Red Beans & Rice with Andouille Sausage

Ingredients: Water, red beans, ham hocks (ham shanks cured with water, salt, sugar, sodium phosphate, sodium ascorbate, sodium nitrate), Andouille sausage (pork, salt, spices, granulated garlic, sodium phosphate, sodium nitrate), tomato, onion, tomato puree (vine-ripened fresh tomatoes, tomato juice, salt, calcium chloride, and naturally-derived citric acid), green pepper, celery, rice, garlic, olive oil, salt, spices

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