Pumpkin Shrimp Curry with Butternut Squash

Ingredients: chicken stock (water, chicken, onion, celery, carrots, garlic, spices), butternut squash, shrimp, canned pumpkin, coconut milk, onion, rice, unsalted butter, chopped garlic, lime zest, cilantro, Kosher salt, The Spice House Sweet Curry Powder (turmeric, Cayenne red pepper, China No. 1 ginger, Indian cumin, white pepper, cinnamon, fenugreek, fennel, nutmeg, arrowroot, cardamom, cloves, and Tellicherry pepper.), spices

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