Grilled Steak & Blue Cheese Chowder with Yukon Gold Potatoes

Ingredients: chicken stock ( water, chicken, onion, celery, carrot, garlic, spices), sirloin steaks, onions, half & half (milk, cream), Yukon Gold potatoes, spinach, Swiss Cheese (cultured milk, salt, enzymes, potato starch and powdered cellulose added to prevent caking, Natamycin (a natural mold inhibitor), Gorgonzola Cheese (Pasteurized part-skim milk, cheese cultures, salt, enzymes, Penicillium Roqueforti, Natamycin), cornstarch, chopped garlic, unsalted butter, kosher salt, pepper, Tabasco (vinegar, red pepper, salt

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