Chicken Cordon Bleu-Style Soup- made with Chicken Breast, Swiss Cheese, and Ham

Ingredients: chicken stock (water, chicken, onion, celery, carrot, garlic, spices), half & half (milk, cream), onion, potato, Swiss cheese (cultured milk, salt, enzymes, potato starch and powdered cellulose added to prevent caking, Natamycin (a natural mold inhibitor), chicken breast, ham (cured with water, salt, modified cornstarch sugar, dextrose, sodium phosphate, sodium erothorbate, sodium nitrite), Dijon Mustard (water, mustard seeds, vinegar, salt, citric acid, sulphur dioxide), cornstarch, unsalted butter (cream), salt, spices

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